Menu Plan Monday 10/3-10/9

It is the second official week of the menu planning challenge at Keeper of the Home and I am loving all the menus that are getting shared there! I have gleaned TONS of new recipes to try out over the next several weeks.

Here is the Storms family menu plan for this week:

Monday

• Breakfast: Soaked oatmeal and fruit (I put honey on Kerry's oatmeal every time we have it and I typically switch up toppings...maple syrup, raisins, cinnamon, nuts etc.)
• Lunch: Standard lunch; leftovers and smoothies
• Dinner: Pumpkin cabbage soup, whole wheat biscuits and fruit
• Prep: Thaw ground beef and muffins and soak beans and cornbread batter

Tuesday

• Breakfast: Eggs, muffins and fruit
• Lunch: Standard lunch; lunch with Kelsey (hopefully!)
• Dinner: Chili, whole wheat organic cornbread and fruit
• Prep: Soak oatmeal

Wednesday

• Breakfast: Soaked oatmeal and fruit
• Lunch: Standard lunch; leftovers and smoothies
• Dinner: Salmon patties, potato wedges and fruit
• Prep: Thaw muffins and soak dumplings

Thursday

• Breakfast: Eggs, muffins and fruit
• Lunch: Standard lunch; leftovers and smoothies
• Dinner: Chicken and dumplings and fruit
• Prep: Soak oatmeal

Friday

• Breakfast: Soaked oatmeal and fruit
• Lunch: Standard lunch; leftovers and smoothies
• Dinner: Leftovers
• Prep: Soak pancake batter, thaw bacon and hot dogs and make pizza dough

Saturday

• Breakfast: Whole wheat pancakes, bacon and fruit (I usually make a decision while making the pancake batter what "mix-ins" to put in them....organic chocolate chips, bananas, apples, pears, nuts etc.)
• Lunch: Hot dogs, carrots and fruit
• Dinner: Homemade pizza and fruit
• Prep: Thaw muffins

Sunday

• Breakfast: Eggs, muffins and fruit
• Lunch: Church lunch
• Dinner: Popcorn and smoothies/milkshakes
• Prep: TBD based on whatever I decide to make for Monday!